Zhou's Restaurant offers a delightful menu that expertly blends traditional Asian flavors with modern culinary twists. The Kung Pao Chicken, a staple on the menu, stands out for its perfect balance of spicy, savory, and tangy flavors, made with tender chicken, crunchy peanuts, and a rich sauce that brings it all together. Another standout is the Orange Beef, a crispy, sweet-and-sour dish with succulent beef coated in a tangy orange glaze that packs just the right amount of citrus kick.
For those who enjoy a more delicate dish, the Steamed Dumplings are a must-try. These bite-sized treats are filled with a mix of seasoned pork and vegetables, perfectly wrapped in a thin, chewy dough and served with a soy-based dipping sauce that enhances their subtle flavors. The Chow Mein is a crowd favorite too, with stir-fried noodles, vegetables, and your choice of protein, all tossed in a savory sauce that brings the dish to life with each bite.
Vegetarians will be pleased with options like the Mapo Tofu, a dish that combines soft tofu with a spicy, flavorful sauce, balanced with a rich umami profile. The Vegetable Fried Rice is another popular choice, offering a hearty yet light dish with perfectly cooked rice, vegetables, and a savory seasoning. Zhou’s menu also features a variety of soups, with the Hot and Sour Soup providing a warming, tangy experience perfect for starting any meal.
Whether you’re in the mood for a classic stir-fry, a hearty soup, or a flavorful seafood dish, Zhou's menu has something to satisfy every palate. The diversity of options ensures there's always something exciting for every dining preference.